Evening Menu


Homemade soup of the day: served with Skeff brown bread. €4.95
Skeff seafood chowder: served with our homemade Guinness bread. €6.50
Skeff fish cakes: with a lemon lime mayo €7.70
Spicy chicken wings: served with Cashel Blue Dip
Warm Collerans ham hock & apple salad: tossed in a honey mustard dressing finished with horseradish mayo  Starter:€7.50Main:
Herterich’s BBQ short-ribs: slow cooked in our house bbq sauce €7.25
Sizzling prawns: cooked in garlic butter served with crusty bread €7.75
Loaded nachos: topped with melted cheese, fresh tomato salsa, pickled jalapenos, guacamole and sour cream €7.25
Caesar salad: crisp cos lettuce, cajun chicken strips, bacon bits, croutons, parmesan & our homemade creamy Caesar dressing.Starter: €8.15     Main: €12.25

Main Course



Irish beef steak sandwich: sirloin steak sandwich cooked to your liking with sautèed onions & mushrooms served in ciabatta with a side of Horseradish Mayo








Irish beef burger: in a toasted Waterford Blaa with our house red onion marmalade, mixed leaves, sliced tomato. Add cheese & smoked bacon €1.00 €13.75
Goujons of chicken:tossed in our crumb mix and deep fried until golden brown. Served with mixed leaves, Garlic Mayo & chilli chutney €12.95
 All the above come served with your choice of house chips or sweet potato fries €11.95
 Skeff sizzling fajitas: our spicy fajitas come served with guacamole, fresh tomato salsa, sour cream & warm tortilla bread. Choose from Beef, Chicken or Vegetarian. €14.75
 10 oz Sirloin Steak: €21.958oz Rib-Eye Steak: €19.50 All our steaks are sourced from Maguire Meats,cooked to your liking and served with twice cooked home cut Chips, Buttermilk Onion Rings & mixed leaves with your choice of Pepper Sauce or Garlic Butter .
Beer battered cod & chips: served with home cut chips, mushy peas & tartar sauce     €13.95
 Irish baked chicken supreme: stuffed with baby spinach & mushrooms, creamy champ mash, baby root vegetables finished with mustard cream sauce €14.95
Beef lasagne: served with homecut chips, salad & garlic bread €13.50
Cajun chicken curger: in a toasted Waterford Blaa with tomato salsa, Lettuce and Tomato. Served with home cut chips €13.25
 Slow cooked braised beef short-rib: in red wine, creamy mustard mash & baby root vegetables €15.95
 Herterich’s apple & coriander bangers & mash: finished with caramelised onions and rich gravy €12.95
Pan-seared salmon: on a bed of crushed potatoes, shallot cream sauce & baby root vegetablesMixed bean stew:  in a rich tomato sauce, served with crusty breadFivemiletown goats cheese salad: with pine nuts finished with a balsamic dressing €14.95€12.50€10.95 


 Creamy mash €3.95
Mixed leaf salad €3.95
Buttered vegetables €3.95
Buttermilk onion rings or garlic bread €3.95
Bucket of homecut chips or sweet potato fries €3.95

Homemade Desserts €4.50

Homemade apple pie: served warm with vanilla custardChocolate caramel salted brownie: with chocolate fudge sauce. Served warm with vanilla ice-cream
Banoffee pie: layers of biscuit, toffee, banana and finished with lashings of whipped creamCookies & cream cheesecake:served with cream or ice-cream
Lemon meringue pie: with homemade lemon curdMixed berry meringue: served with cream & berry compote


We only use Irish Beef & Free Range Eggs

Please Note all dishes are cooked to order

Allergen information available for all dishes

Fresh Locally Sourced Ingredients: Collerans Butchers, Maguire Meats, Petite Delice Bakery,  Curleys Fruit & Veg,  Four Leaf Clover Fish, O’Briens free-range eggs, Herterich’s Butchers, Celtic Salads

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The Skeff Bar & Kitchen
Eyre Square, Galway.
Ph: + 353 (0) 91 563173, Fax: + 353 (0) 91 561679

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